Homemade Take-Out

When it comes to fast food, I have a few weaknesses. The first is Cava Grill. I just love the different combinations of Mediterranean cuisine that you can create! There are spicy things, crunchy things, healthy things, acidic things... basically all of the things that I love - AND - they source locally! BONUS. Here's how I recreate Cava's creations at home....

RecipesMichelle StrobelMarch 15, 2016salad, lunch, salads, lunches, work lunch, not sad desk lunch, cava, cava grill, healthy, chicken, quinoa, salad bowl, rice bowl, meal prep, dinner, supper, healthy dinner, healthy lunch, mediterraneanComment

Caramelized Onion Chicken Salad

Hold the Mayo

I like to describe my style of cooking as MacGyver cooking. I typically lay a bunch of ingredients out that I need or want to use and come up with a creation. The inspiration for this chicken salad were the beautiful spring green onions I got from a CSA share and the fact that I had no mayo. Check out my take on a summer slam dunk with this savory chicken salad.

RecipesMichelle StrobelJune 30, 2015chicken, chicken salad, lunch, work lunch, corporate lunch, no mayo, mayonaisse, hangry, hangry district, dc, washington dc, healthy lunch, dc dining, recipe Comment