Adam Holter and his father, Ron, of Holterholm Farms are tilling the path to success with their farming practices in Maryland. I had the privilege of spending the day on the farm with Ron, Adam and his wife Kristin, to learn about a typical day on the farm and to milk my first cow, of course!
Read MoreThe Holiday season is in full swing! I have been prepping by collecting fun local gifts to stuff in the stockings of my friends and family! I also crafted some beautiful cupcakes that may not fit in a stocking, but will easily be stuffed into the mouths of hangry relatives. Check it all out below!
Read MoreOne of my favorite fellow foodies is Pamela Arriagada, a colleague of mine at the Carnegie Institution for Science. Despite being an astronomer on campus, our conversations always transition to food during the work day. Pamela is from Chile and has treated us more than once to traditional empanadas from her father's recipe. Since she is now embarking on a new adventure with her husband in Seattle, I asked her to come show me the ropes so I could keep the empanada tradition alive, and keep my hangry boyfriend happy :)
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