Tips and tricks for home cooks and foodies
First date? In-laws coming to town? This class has you covered. Learn how to create a restaurant quality meal, without being a classically trained chef. These tips and tricks will allow you to be confident and stress-free in the kitchen, while creating an impressive, five-star meal for your guests.
Avocado Toast with Buratta
Rosemary and Balsamic Glazed Bacon Wrapped Beef Tenderloin
Crispy Rosemary Potatoes
Garlic and Butter Haricots Verts
Irish Cream Crème Brulee